SoykaNordic kitchen · PetrogradskayaToday until 23:00+7 812 305-00-40Book a table
The restaurant room in the evening: candles on oak tables, an open kitchen

Kitchen · bar · terrace

The North on a plate,warmth at the table

Ladoga whitefish, venison and cloudberries half an hour from Nevsky. An open kitchen, candles and a table you'll want to come back to.

Book a tableSee the menu
Anna Ryabova in the restaurant kitchen

Chef

I grew up on Ladoga. Everything we cook is an attempt to bring back that taste: smoke, forest and cold water.

Anna Ryabova · Chef and co-owner

Ten years in Copenhagen and Helsinki, then home. The menu changes four times a year, fish comes from the lake on Tuesdays and Fridays, bread is baked on a seven-year-old sourdough.

  • 18years in the kitchen
  • 4seasonal menus a year
  • 2stars in the «Gde» guide

Room

Candles, wood and a courtyard view

Forty seats in the room, eight at the bar and a terrace for summer. Tables for parties up to twelve — in the back room.

Booking

Keep a table for yourself

We confirm within fifteen minutes during working hours. Parties of eight or more — by phone.

Free today
  • We hold the table for 15 minutes after the booking
  • With children — until 20:00, high chairs available
  • The terrace is open from May to September
Guests
2

Events

What happens in the evenings

Oysters, jazz and dinners with winemakers. Tables for events are held by booking.

  • Wedevery week

    Oyster Wednesdays

    18:00–23:00

    Khasan and Far East oysters at cost, with a glass of Muscadet.

    650 ₽ / 6 pcsTake a table →
  • Frievery week

    Jazz at the bar

    21:00

    The Ilya Gordeev trio: standards and a little Nordic modern. Free entry, better to hold a table in advance.

    free entryBook →
  • Sat–Sunweekends

    Brunch

    11:00–16:00

    Rye-flour syrniki, eggs with whitefish, the pie of the day and unlimited coffee.

  • 3 Octone evening

    Dinner with a winemaker

    19:30

    Six courses paired with Divnomorskoye Estate wines, the winemaker himself at the table.

Reviews

What people write after dinner

4.9from 640 reviews on three platforms

  • ★★★★★
    The whitefish with smoked potatoes is the best thing I've eaten in the city this year. And the candles, and the quiet, and nobody rushing you.
    Maria K.dinner for two
    Yandex Maps
  • ★★★★★
    Came for oyster Wednesday, stayed till closing. The bartender built a sour to fit our conversation, not the menu.
    Ilya and SashaWednesday
    Restoclub
  • ★★★★★
    Celebrated a birthday for twelve — the back room, our own menu, not a single hitch.
    Anna L.birthday
    TripAdvisor

How to get here

20 Bolshaya Pushkarskaya

Saint Petersburg, 20 Bolshaya Pushkarskaya, courtyard entrance
Mon–Thu
12:00–23:00
Fri–Sat
12:00–01:00
Sun
11:00–22:00
  • Gorkovskaya metro — 7 minutes on foot
  • Courtyard parking, 6 spots, by booking
  • Courtyard entrance, the arch to the left of the pharmacy